Hamburger Stew - cooking recipe

Ingredients

1 lb. hamburger
1/2 white onion, sliced
1 c. celery, cubed
1 c. carrots, cubed
1 can tomatoes, cubed with juice
2 c. potatoes, cubed
1 pkg. Lipton onion soup mix
6 c. water
3 Tbsp. cornstarch
3/4 c. cold water

Preparation

Brown hamburger with onions.
Add soup mix, 6 cups water, celery, carrots, tomatoes and juice, potatoes and simmer until tender.
Mix cornstarch with 3/4 cup cold water.
Add cornstarch until stew is to your liking.
Salt and pepper to taste.