Fruit And Cream Fantasy - cooking recipe

Ingredients

1/2 c. sliced bananas
1/2 c. sliced strawberries
1/2 c. crushed pineapple
1/2 c. nonfat milk or mocha mix

Preparation

Place all fruit in freezer bag and freeze.
When ready to serve dessert, remove from freezer.
Place fruit in blender.
Add milk and blend, adding more liquid if too thick and more fruit if too thin.
(Mixture should be consistency of soft ice cream.) Serve in dessert dishes immediately, garnished with fresh strawberries, chopped walnuts, or as desired.
Makes 2 servings.