Chocolate Sheet Cake - cooking recipe

Ingredients

2 sticks melted margarine
1 c. hot water
4 Tbsp. cocoa
2 c. flour
2 c. sugar
1 tsp. soda
1/2 c. buttermilk
2 eggs
1 tsp. vanilla

Preparation

Place the margarine, hot water and cocoa in a pan and heat until margarine is melted.
Then add the flour, sugar and soda. Mix well.
Add buttermilk, eggs and vanilla.
Mix well and pour into a greased and floured 15 x 10 x 2-inch pan (sheet cake). Bake at 350\u00b0 for 17 to 20 minutes.