Potluck - cooking recipe

Ingredients

1/2 lb. ground beef
1/4 c. chopped onion
3/4 c. cooked macaroni
1/2 c. undrained kidney beans
1/2 tsp. chili powder
salt and pepper to taste
8 oz. can tomato sauce
grated Cheddar cheese

Preparation

Brown onion in 1 tablespoon of oil.
Add ground beef and sear; pour off excess grease.
Add tomato sauce and cook over low heat for 15 minutes.
Add beans, macaroni, salt and pepper to meat mixture.
Pour in 2-quart greased casserole dish.
Sprinkle with cheese.
Bake at 375\u00b0 for 20 minutes.