Chocolate Pecan Pralines - cooking recipe

Ingredients

1 c. granulated sugar
1 c. packed light brown sugar
1/2 c. light cream
1/4 tsp. salt
1 Tbsp. butter
1 c. pecans
2 sq. (2 oz.) Hershey's unsweetened baking chocolate, broken into pieces
1 tsp. vanilla

Preparation

Note:
Instead of chocolate squares, you can use 3 tablespoons of Hershey's cocoa and 1 tablespoon of oil to equal 1 square. Double this to make the 2 squares.