Cranapple Relish - cooking recipe

Ingredients

3 tart apples (Stayman or McIntosh)
1 box fresh cranberries
1 c. mandarin oranges
3 Tbsp. lemon juice
1 Tbsp. lemon peel, grated
1/4 box white raisins
3 Tbsp. white wine (Port)
3 Tbsp. sherry
2 c. sugar

Preparation

Boil cranberries until popped.
Add sugar and raisins and boil 5 minutes.
Take pan off heat and combine with all remaining ingredients.
Chill.
Serve with meat, poultry or game.