Homemade Rolls - cooking recipe

Ingredients

1 tsp. salt
2 Tbsp. (heaping) sugar
2 Tbsp. (heaping) Crisco
1 c. plus 2 tsp. milk
3 c. plain flour
1 pkg. Rapid Rise yeast

Preparation

Heat milk; add Crisco, sugar and salt.
Dissolve well.
Let cool to lukewarm temperature.
Add yeast.
Sift and add flour. Mix well.
Form into ball in bowl; cover and let rise at least 1 hour or until double in size.