Hot Dog Chili - cooking recipe

Ingredients

1 lb. ground beef
1 can tomato juice
1 stick margarine
2 garlic buds
2 c. chopped onions
2 tsp. crushed red peppers
1 tsp. vinegar
1 tsp. Worcestershire sauce
1/2 tsp. salt
1 lb. pinto beans

Preparation

While beans are cooking, in a separate pot combine margarine, beef, onions, garlic and vinegar; cook on high temperature to brown meat and onions.
When beans are tender, drain and add all ingredients together.
Cook awhile on low temperature.
Serve with a 16 ounce Double cola.