Beef Tips In Oven - cooking recipe
Ingredients
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1 pkg. lean stew meat
1 can cream of mushroom soup
1 box onion soup mix
seasoned salt
garlic salt
regular salt and pepper
Preparation
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Mix mushroom soup with 1/2 can of water.
Add all but a little of onion soup mix.
Sprinkle meat with seasoned salt, garlic salt and regular salt and pepper.
Put in mixture.
Bake in dish, covered with aluminum foil, for 3 hours at 300\u00b0.
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