Tenderizer Marinade(For Steak Or Roast Beef) - cooking recipe

Ingredients

3/4 c. salad oil
6 Tbsp. soy sauce
2 Tbsp. Worcestershire sauce
1 tsp. salt
1/4 c. wine vinegar
1/3 c. lemon juice
3 cloves crushed garlic (may use powder)
1 small onion, chopped
1/2 tsp. pepper

Preparation

Combine in glass jar and store in refrigerator.
Pour over your meat roast overnight; steak 4 hours.