Cheese Ball - cooking recipe
Ingredients
-
2 (8 oz.) cream cheese
1/2 lb. chipped beef
1 tsp. garlic salt
onion powder to taste
2 Tbsp. horseradish (optional)
crackers
Preparation
-
Chop chipped beef into small pieces.
Mix all ingredients with mixer.
Let set for approximately an hour before serving.
Leave a comment