Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
1 (8 oz.) pkg. ham
1 (8 oz.) pkg. beef
green onion tops (to taste)
1/2 tsp. Worcestershire sauce
2 oz. stuffed olives
1 tsp. Accent
chopped pecans
Preparation
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Finely chop the following:
ham, beef, olives and onion.
Mix together well with other ingredients. Roll in pecans and chill.
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