Lemon Lush - cooking recipe

Ingredients

1 stick margarine
1 c. self-rising flour
1 c. chopped pecans or more
8 oz. cream cheese
1 c. powdered sugar
1 c. Cool Whip
2 boxes instant lemon pie mix
3 c. milk

Preparation

Mix and bake margarine, flour and pecans about 15 to 20 minutes at 275\u00b0 to 300\u00b0 until light golden color, not brown.
Let this cool.