Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
2 c. sifted flour
1 stick butter
1/2 c. shortening
4 Tbsp. cocoa
1 c. water
1/2 c. buttermilk
2 eggs, slightly beaten
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. vanilla

Preparation

Sift flour and sugar into large mixing bowl.
In saucepan, bring next 4 ingredients to a rapid boil.
Stir in sugar and flour.
Mix in other ingredients.
Pour into 9 x 13-inch pan. Bake at 400\u00b0 for 25 to 30 minutes.