Chicken Gumbo - cooking recipe

Ingredients

2 Tbsp. all-purpose flour
1 slice bacon, diced
1/2 green pepper
1/2 c. vegetable oil
1 garlic clove, minced
1 tsp. soy sauce
1 Tbsp. Worcestershire sauce
dash of pepper
1 tsp. salt
1 (16 oz.) can tomatoes
4 or more chicken breasts, cooked
2 to 3 c. water
1 small jar mushrooms
1 c. frozen okra
1 1/2 tsp. file powder

Preparation

Combine flour and oil.
Cook until lightly browned.
Stir in bacon; cook 1 minute.
Add onion, pepper and garlic; cook until onion is tender.
Add the next 8 ingredients.
Simmer for 45 minutes, until chicken is tender.
Add okra the last 10 minutes of cooking.
Stir in file.
Serve over rice.
Can be frozen.