Corn And Beef Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburg
1 chopped onion
1 small (8 oz.) pkg. fine noodles
1 can cream of chicken soup
1/4 lb. grated cheese
1/4 c. water
1 can white or golden cream-style corn

Preparation

Brown hamburg and onion together.
Cook noodles; combine with soup, cheese and water.
Mix all together; place in casserole. Cover with corn.
Top with buttered bread crumbs and bake at 350\u00b0 for 30 to 40 minutes.