Green Bean Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1/2 c. milk
1 can (3 1/2 oz.) French fried onions
1 can green beans

Preparation

In 1 1/2-quart casserole dish, blend soup, milk and pepper. Stir in beans and 1/2 can onions.
Bake at 350\u00b0 for 25 minutes. Based on 4 servings.