Shepherd'S Pie - cooking recipe

Ingredients

1 lb. ground beef
1 large onion, chopped
1 can green beans, drained
1 can whole corn, drained
1 c. cooked pinto beans or kidney beans
1 (8 oz.) can tomato sauce
2 c. cooked, mashed potatoes, mixed with 1 beaten egg
1/2 to 1 c. grated cheese

Preparation

Brown meat and onion in large skillet.
Add vegetables, beans and sauce.
Heat through.
Cover with mashed potato mixture. Spread with grated cheese.
Bake at 350\u00b0 for 20 minutes or until cheese is melted and potatoes are set.
Serves 5.