Cauliflower Salad - cooking recipe

Ingredients

1 head cauliflower
3 bunches green onion
1 can green peas
1 (16 oz.) pkg. sharp Cheddar cheese
1 lb. bacon
mayonnaise

Preparation

Fry bacon.
Crush and let drain.
Cut cauliflower into small pieces.
Cut onion into small pieces and mix with cauliflower. Drain can of peas and mix in with the peas.
Mix all together, then add the bacon bits.
After well mixed, add mayonnaise to taste.