Beau Monde Dip - cooking recipe

Ingredients
    1 1/2 pt. sour cream
    1 1/2 pt. mayonnaise
    3 Tbsp. parsley flakes
    3 Tbsp. salad onions
    2 tsp. Beau Monde seasoning
    2 tsp. dill weed
    1/2 lb. shredded dried beef
Preparation
    Mix all the ingredients well and let set overnight or several hours.
    Hollow out onion/rye bread (round).
    Fill with mixture just before serving.
    Slice bread you removed from center for dipping.

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