Beau Monde Dip - cooking recipe
Ingredients
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1 1/2 pt. sour cream
1 1/2 pt. mayonnaise
3 Tbsp. parsley flakes
3 Tbsp. salad onions
2 tsp. Beau Monde seasoning
2 tsp. dill weed
1/2 lb. shredded dried beef
Preparation
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Mix all the ingredients well and let set overnight or several hours.
Hollow out onion/rye bread (round).
Fill with mixture just before serving.
Slice bread you removed from center for dipping.
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