Bourbon Wieners - cooking recipe

Ingredients

2 lb. wieners
1/2 c. brown sugar
1 1/2 c. catsup
1/2 c. cold water
2 Tbsp. minced onions
3/4 c. bourbon

Preparation

Cut wieners into small bite size pieces.
Mix all other ingredients together; stir in wieners.
Simmer for 1 hour. (Cocktail wieners may be used.
A crock-pot is perfect for simmering.)