Healthy Vegi-Dill Dip - cooking recipe
Ingredients
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1/4 c. low-fat buttermilk
1 c. low-fat cottage cheese
1 c. low-fat yogurt
1/2 tsp. dried dill weed
assorted fresh vegetables
Preparation
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Blend the buttermilk, cottage cheese and yogurt in blender until smooth.
Stir in dill weed to taste.
Serve with fresh vegetables.
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