Marinated Mushrooms - cooking recipe
Ingredients
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2 pkg. fresh button mushrooms
1 doz. salad olives
8 oz. Italian dressing
pinch of parsley
Preparation
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Clean mushrooms well; trim stems.
Put all ingredients into a large heavy-duty Ziploc bag or tight sealing container.
Seal and shake gently to coat mushrooms and olives.
Refrigerate for at least 1 hour prior to serving.
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