Marinated Mushrooms - cooking recipe

Ingredients
    2 pkg. fresh button mushrooms
    1 doz. salad olives
    8 oz. Italian dressing
    pinch of parsley
Preparation
    Clean mushrooms well; trim stems.
    Put all ingredients into a large heavy-duty Ziploc bag or tight sealing container.
    Seal and shake gently to coat mushrooms and olives.
    Refrigerate for at least 1 hour prior to serving.

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