Taco Salad - cooking recipe

Ingredients

1 head lettuce
2 tomatoes
1 can olives
Cheddar cheese
1 bag nacho Doritos
16 oz. sour cream
hot sauce
1 lb. hamburger
1 (15 1/4 oz.) kidney beans
1 onion
2 cloves garlic
1 small can Ortega chilies
salt and pepper

Preparation

In frying pan fry hamburger.
Add kidney beans, onion, garlic, chilies, salt and pepper.
In large bowl tear up about 1/2 the head of lettuce.
Dice tomatoes.
Cut the olives in half.
Add Cheddar cheese, as much as you like.
In a small bowl mix sour cream and hot sauce to taste.
In the large bowl with lettuce add 1/2 bag Doritos and meat mix on top.
Add about 1/2 sour cream and mix all together.
Looks gross, tastes great.