7-Up Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    3 c. cake flour
    5 eggs
    2 sticks butter
    1/2 c. shortening
    3/4 c. 7-Up
    1 tsp. vanilla
    1 tsp. lemon
Preparation
    Cream together the sugar, butter and shortening.
    Add eggs, one at a time.
    Add flour, flavorings and 7-Up.
    Pour into a greased tube pan.
    Bake at 325\u00b0 for 1 hour.

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