7-Up Pound Cake - cooking recipe
Ingredients
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3 c. sugar
3 c. cake flour
5 eggs
2 sticks butter
1/2 c. shortening
3/4 c. 7-Up
1 tsp. vanilla
1 tsp. lemon
Preparation
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Cream together the sugar, butter and shortening.
Add eggs, one at a time.
Add flour, flavorings and 7-Up.
Pour into a greased tube pan.
Bake at 325\u00b0 for 1 hour.
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