Hot Broccoli Dip - cooking recipe

Ingredients

1 large onion
3 cans chopped mushrooms
3 to 4 cloves garlic
1 (10 oz.) pkg. chopped broccoli, cooked or uncooked
2 tubes garlic cheese or your choice
2 cans cream of mushroom soup

Preparation

Saute onion, mushrooms and garlic in butter.
Add remaining ingredients and heat.
Serve hot with chips or as topping for baked potatoes, noodles or spaghetti.