Supper Sandwich Bake - cooking recipe

Ingredients
    12 slices bread
    butter or margarine
    1 lb. lean ground beef
    1/4 c. ketchup
    1 tsp. salt
    6 frankfurters
    2 medium onions, sliced
    6 slices American cheese
    2 beaten eggs
    1 c. milk
Preparation
    Spread six slices bread with butter.
    Arrange in bottom of greased 13 x 9 x 2-inch pan.
    Toast in moderate oven (350\u00b0) about 15 minutes.
    Combine beef, ketchup and salt.
    Spread over toast (1/3 cup per sandwich).
    Top with frankfurters, cut almost in half lengthwise, onion and cheese slices.
    Combine eggs and milk; pour over bread.
    Bake in moderate oven (350\u00b0 to 375\u00b0), about 50 minutes.
    Makes 6 servings.

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