Supper Sandwich Bake - cooking recipe
Ingredients
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12 slices bread
butter or margarine
1 lb. lean ground beef
1/4 c. ketchup
1 tsp. salt
6 frankfurters
2 medium onions, sliced
6 slices American cheese
2 beaten eggs
1 c. milk
Preparation
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Spread six slices bread with butter.
Arrange in bottom of greased 13 x 9 x 2-inch pan.
Toast in moderate oven (350\u00b0) about 15 minutes.
Combine beef, ketchup and salt.
Spread over toast (1/3 cup per sandwich).
Top with frankfurters, cut almost in half lengthwise, onion and cheese slices.
Combine eggs and milk; pour over bread.
Bake in moderate oven (350\u00b0 to 375\u00b0), about 50 minutes.
Makes 6 servings.
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