Huddie'S Chocolate Cake - cooking recipe

Ingredients

1 stick butter
1 1/2 c. sugar, mixed with 3 Tbsp. cocoa
2 c. self-rising flour
1 c. milk
2 tsp. vanilla
2 c. sugar
1/2 c. cocoa
2 c. boiling water

Preparation

Melt butter in sheet pan.
Mix 1 1/2 cups sugar with 3 tablespoons of
cocoa and mix with self-rising flour; add milk and vanilla.
Pour in melted butter and pour in buttered pan.
In separate pan mix 2 cups sugar, 1/2 cup cocoa and boiling water.
Pour over cake in pan. Do not stir!
Cook about 30 minutes at 325\u00b0.