Apple Crisp - cooking recipe
Ingredients
-
4 to 5 apples, peeled and sliced
1 c. oatmeal (quick)
1 1/3 c. brown sugar
2/3 c. oleo
1 tsp. cinnamon
Preparation
-
Place apples in 9 x 13-inch greased pan.
Mix remaining ingredients together to make crumbly topping.
Place evenly on top of apples.
Bake at 375\u00b0 for 30 to 45 minutes.
Leave a comment