Potato Soup - cooking recipe
Ingredients
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4 to 5 medium potatoes
1 small onion, chopped
1/2 stick margarine
1 can cream of chicken soup
2 c. milk
1/2 tsp. salt
1/2 tsp. pepper
Preparation
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Cut potatoes and boil until tender.
Add onion, margarine, salt and pepper.
Add chicken soup and milk.
Simmer for 20 to 30 minutes.
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