Potato Soup - cooking recipe

Ingredients
    4 to 5 medium potatoes
    1 small onion, chopped
    1/2 stick margarine
    1 can cream of chicken soup
    2 c. milk
    1/2 tsp. salt
    1/2 tsp. pepper
Preparation
    Cut potatoes and boil until tender.
    Add onion, margarine, salt and pepper.
    Add chicken soup and milk.
    Simmer for 20 to 30 minutes.

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