Taco Dip - cooking recipe
Ingredients
-
2 lb. ground beef, browned
2 pkg. taco mix, prepared according to directions
1 can refried beans
2 (8 oz.) cartons sour cream
shredded Mozzarella and Cheddar cheese
Preparation
-
Mix ground beef, taco mix and refried beans together.
In 9 x 13-inch pan, layer all ground beef mixture, then layer of sour cream and last, layer of cheeses.
Bake until cheese melts.
Serve with tortilla chips.
Leave a comment