Cabbage Delight - cooking recipe

Ingredients

cabbage
cream of chicken soup
milk
stuffing mix (1/2 bag)
16 oz. Cheez Whiz
butter (2 Tbsp.)

Preparation

Cut cabbage in small strips; wash and put in large pot and boil for 5 minutes.
Drain.
Put drained cabbage in a 2-quart casserole dish.
Mix 3 tablespoons milk with cream of chicken soup.
Pour soup over cabbage.
Then pour Cheez Whiz over cabbage and soup.
Don't mix.
Put butter in frying pan and melt; add stuffing mix and stir until coated with butter.
Put buttered stuffing mix over casserole.
Bake at 350\u00b0 until light brown. Serves 8.