Sparkling Christmas Punch - cooking recipe

Ingredients

4 c. cranberry juice cocktail
4 c. pineapple juice
1 1/2 c. sugar
2 qt. ginger ale, chilled

Preparation

Combine juices and sugar in pitcher.
Stir until sugar dissolves.
Chill in refrigerator.
Pour into punch bowl.
Add ginger ale just before serving.
Makes 16 cups.