Fudge(Makes 5 Pounds) - cooking recipe

Ingredients

5 c. sugar
2 sticks margarine
1 full can Pet milk
1 (7 oz.) jar marshmallow cream
2 (6 oz.) pkg. chocolate or butterscotch chips
1 c. chopped nuts

Preparation

Stir until dissolved and pour into greased pans.
When cool, cut into squares.