Sand Pie - cooking recipe

Ingredients

1 stick butter
1 c. flour
1 c. pecans, chopped
1 (8 oz.) cream cheese
2 c. powdered sugar
2 c. Cool Whip
1 large box butter-pecan pudding
Cool Whip
nuts

Preparation

Mix together butter, flour and pecans.
Bake at 350\u00b0 until brown.
Mix cream cheese, powdered sugar and 2 cups Cool Whip.
Put in cooled crust.
Prepare pudding and place on top of cream cheese mixture.
Top pie with Cool Whip and chopped nuts.