Party Spaghetti - cooking recipe

Ingredients

1 or 2 onions, chopped
1 carrot, chopped
2 green peppers, chopped
2 bunches parsley, chopped fine
1 large can mushrooms
1 1/2 lb. lean ground beef or 6 c. cooked chicken
1 large can tomatoes, put through sieve
1 lb. Parmesan cheese
2 buttons garlic
2 pkg. spaghetti

Preparation

Saute the onions in 2 tablespoons oil until brown.
Add meat and brown, then carrots, peppers, parsley, mushrooms and tomatoes. Cook slowly for 1 hour and then add garlic, pepper and salt. Cook the spaghetti and add to the meat mixture.
Mix thoroughly and let set overnight.
Heat and serve on a platter or put in heatproof casserole and cover with Parmesan cheese.
Serves 10 or 12.