Lori'S Celebrated Chicken Wings - cooking recipe
Ingredients
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1 (16 oz.) bottle Seven Seas wine, vinegar and oil dressing
1 pkg. dry onion mix
1 (12 oz.) jar apricot preserves
5 lb. wings
Preparation
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Mix together and spread over fresh chicken wings (drumettes). Bake at 375\u00b0 for 1 hour until browned.
Line pan with heavy-duty foil or use disposable foil pan.
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