Lori'S Celebrated Chicken Wings - cooking recipe

Ingredients
    1 (16 oz.) bottle Seven Seas wine, vinegar and oil dressing
    1 pkg. dry onion mix
    1 (12 oz.) jar apricot preserves
    5 lb. wings
Preparation
    Mix together and spread over fresh chicken wings (drumettes). Bake at 375\u00b0 for 1 hour until browned.
    Line pan with heavy-duty foil or use disposable foil pan.

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