Fudge Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. butter
2 egg yolks
2 sq. melted cooled chocolate
1/2 c. sifted flour
1 tsp. vanilla
2 egg whites
1/8 tsp. salt

Preparation

Cream the sugar and butter. Add the egg yolks.
Beat. Add the chocolate.
Add to the mixture the flour and vanilla.
Beat the egg whites with the salt until stiff and fold into flour mixture. Bake at 350\u00b0 for 20 minutes. Serve warm with vanilla ice cream.