Spanish Lasagna - cooking recipe

Ingredients

1 lb. hamburger
1 (16 oz.) can refried beans
2 tsp. oregano
1 tsp. cumin
2 1/2 c. water
12 lasagna noodles, uncooked
1 can black olives
2 1/2 c. Picante sauce
green onions, chopped
cheese, grated

Preparation

Mix raw hamburger, beans and spices.
In a 9 x 13 x 2-inch pan, place four uncooked noodles.
Spread half the beef/bean mixture.
Repeat with remaining noodles and mixture two more times; ending with noodles on top.
Combine water and Picante sauce.
Pour over all the layers.
Cover tightly with foil and cook at 350\u00b0 for 1 1/2 hours.
Remove from oven.
Combine sour cream, onions and olives.
Spread this mixture on layers and top with cheese.
Return to oven until cheese melts.