Chocolate Cake - cooking recipe

Ingredients

1 c. water
1 c. Wesson oil
1 stick margarine
4 Tbsp. cocoa
2 eggs
1/2 c. buttermilk
1 tsp. soda
dash of salt
2 c. sugar
2 c. plain flour
1 tsp. vanilla

Preparation

Bring to boil and cook 1 minute the water, oil, margarine and cocoa.
In mixing bowl, beat eggs, buttermilk and salt and soda. Add cocoa mixture and add sugar and flour. Add vanilla and mix well.
Bake at 350\u00b0 for 40 minutes.