Very Moist Chocolate Cake(Good) - cooking recipe

Ingredients

2 1/2 c. flour
2 c. sugar
1/2 c. cocoa
2 tsp. baking soda
1/2 tsp. salt
2 eggs
1 c. buttermilk
1 c. cooking oil
2 tsp. vanilla
1 c. boiling water

Preparation

Mix together sugar and oil.
Sift together flour, soda, salt and cocoa.
Add to creamed mixture alternately with buttermilk. Add beaten eggs and vanilla.
Add boiling water last.
Bake in greased 9 x 13-inch pan.
Bake at 350\u00b0 until toothpick comes out clean.
Ice with your favorite icing.