Candy Rams - cooking recipe

Ingredients

3 c. potatoes
1 c. sugar
1 stick butter
2 eggs, beaten
1 tsp. vanilla
1 c. brown sugar
1/3 c. flour
1 c. chopped nuts

Preparation

Combine potatoes, sugar, 1/2 cup melted butter, egg and vanilla.
Put in greased casserole.
Blend brown sugar and flour. Stir in 1/2 cup melted butter and nuts; pour evenly over sweet potato mixture.
Cook at 375\u00b0 for thirty minutes.