Strawberry Cheese Pie - cooking recipe

Ingredients

1 (9-inch) baked pastry shell or graham cracker crust
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand sweetened condensed milk
1/2 c. real lemon juice
1 tsp. vanilla extract
1 qt. strawberries
1 (16 oz.) pkg. prepared strawberry glaze

Preparation

In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Stir in real lemon juice and vanilla.
Pour into shell and chill until set.
Top with strawberries and glaze.