Grandma'S Pound Cake - cooking recipe

Ingredients

2 sticks margarine
2/3 c. Crisco (10 2/3 Tbsp.)
3 c. sugar
6 eggs
1 c. milk
3 1/4 c. cake flour
1 tsp. vanilla or lemon flavoring
1 tsp. baking powder

Preparation

Cream margarine and Crisco.
Mix in sugar.
Add eggs, one at a time, and beat well after each.
Add baking powder, flour and milk (alternate between each).
Beat well after each.
Add vanilla. Blend all together.
Pour in greased and floured tube pan.
Bake 1 hour and 15 minutes at 325\u00b0.