Layered Taco Dip - cooking recipe

Ingredients

1 lb. hamburger
1 (4 oz.) can green chilies, undrained
2 tsp. beef bouillon
1 (16 oz.) container sour cream
1 pkg. taco seasoning
1 can refried beans
1 (6 oz.) container frozen avocado dip
shredded cheese
chopped tomatoes
sliced green onions
sliced ripe olives
tortilla chips

Preparation

In skillet, brown meat; pour off fat.
Add chilies and bouillon; cook and stir until bouillon dissolves.
Cool.
In small bowl, combine sour cream and taco seasoning; set aside.