Granny Kirkpatrick'S Raisin Tarts - cooking recipe

Ingredients

2 eggs
1/2 c. butter
3/4 c. brown sugar
1/2 tsp. salt
1 tsp. vanilla
1 c. raisins
pie crust (for 12 muffin tins)

Preparation

Prepare your favorite pie crust recipe and line 12 muffin tins.
Set aside.
Slightly beat the eggs with a fork.
Add butter, brown sugar, salt and vanilla.
Beat again.
Pour into pie-crust-lined muffin tins.
Place raisins in each tin.
Bake at 325\u00b0 for 20 minutes.