Quick Cherry Balls Candy - cooking recipe
Ingredients
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16 to 18 maraschino cherries with stems
1/2 c. butter or margarine
1 1/2 c. sifted confectioners sugar
1 1/2 c. flaked coconut
1/2 tsp. almond extract
1 Tbsp. evaporated milk
1/2 c. graham cracker crumbs
Preparation
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Drain cherries; set aside.
Beat ingredients (not the graham crackers) until well blended.
Wrap a teaspoonful of batter around each cherry, covering completely.
Roll in graham cracker crumbs. Chill for 1 hour.
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