Bruschetta - cooking recipe
Ingredients
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4 slices italian bread, day old bread works good too
2 cloves garlic
1/2 teaspoon olive oil
4 plum tomatoes, sliced
2 tablespoons fresh bail, chopped
1/2 teaspoon black pepper
Preparation
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Under a broiler toast both side of the bread.
Rub both sides of bread with a clove of garlic.
Drizzle with olive oil, top with the tomato slices, basil, pepper.
Serve warm.
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