Salmon Loaf - cooking recipe

Ingredients

2 c. salmon, flaked
4 Tbsp. butter, melted
1/2 c. bread crumbs
2 eggs
1 Tbsp. minced parsley
salt and pepper

Preparation

Beat eggs lightly and combine with other ingredients.
Pour into greased mold and bake 25 minutes in a pan of hot water in moderate oven.
Serve hot, garnished with parsley and lemon slices.