Lentil Soup - cooking recipe

Ingredients

1 large can crushed tomatoes
2 c. dried brown lentils
1/2 c. chopped carrots
1/2 c. chopped onion
1/2 tsp. salt
1 Tbsp. soy sauce
V-8 juice (quantity to desired consistency)
1/4 tsp. thyme
1/4 tsp. basil
1/2 c. chopped celery
1/4 c. diced parsley
2 Tbsp. oil
1 1/2 qt. water

Preparation

Mix all together.
Ready when lentils are tender.